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Pipa's Pollo / Ecuadorian Style

Chicken in Toms River

Griddled chicken, fried chicken and chicken fried rice are on the menu at Pika’s Restaurant in Toms River, with pickup available.

Order online

Chicken to Try

Chaulafan Especial

$28.69

Fried rice with shrimp, chicken, and pork.

“Fantastic little restaurant in an unassuming strip mall. The fried rice with chicken pork and shrimp was so incredibly flavorful. I had the fish casserole, which was an enormous piece of fried Fish, with a coconut milk peanut sauce that was outstanding. The portions are HUGE-2 entrees could easily feed four or five people. Prices are incredibly reasonable for the volume of food. Definitely have to go back for the ceviche and whole snapper I saw on tables nearby.”

Pollo a la plancha

$16.95

Griddle-cooked chicken served with rice, beans, and salad.

“This place is so good! You won’t find this food anywhere else. It’s fresh, homemade and delicious. We had the special Tuna soup only sold on weekends and the rotisserie chicken. I was really impressed by the large chunks of tuna in the soup and it was so filling. The chicken was tender and delicious! We will definitely be back.”

Chaulafan Especial

A Taste of Pika’s Restaurant

Chicken at Pika’s Restaurant ranges from griddled preparations to fried pieces and fried rice. Your meal can feature chicken as the main protein or combine it with seafood and pork in rice.

Pipa's Pollo / Ecuadorian Style pairs a serving of fried chicken with fries. You can also order Chaulafan Especial for fried rice prepared with a combination of shrimp, chicken and pork.

For your next chicken meal, visit Pika’s Restaurant in Toms River for pickup or dine-in. Pollo a la plancha comes with griddled chicken accompanied by a serving of rice, beans and salad.

Frequently Asked Questions

What are your most popular chicken options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Pollo a la plancha — Griddle-cooked chicken comes with rice, beans, and salad for a complete plate with savory and fresh components.
  • Chaulafan Especial — This fried rice combines shrimp, chicken, and pork, offering three proteins in one Ecuadorian-style rice dish.
  • Pipa's Pollo / Ecuadorian Style — This plate serves fried chicken alongside fries, with both components stated as the dish’s defining contents.